High Plains Bison Bison Sausage, Hickory Smoked

Gluten free. All flavor. No fillers. Fully cooked & smoked. All natural (minimally processed, no artificial ingredients). Always. Bison, the smart choice. You only have to try high plains bison once to discover something incredible. Our bison just may be the most delicious, tender meat you'll ever taste! Our Hickory Smoked Bison sausage starts with blending 100% all natural (minimally processed, no artificial ingredients) bison with select spices and is slowly smoked over hickory embers for flavor that's always a crowd pleaser. Bison used raised without added hormones (federal regulations prohibit the use of hormones in bison) or antibiotics. Always vegetarian fed. We promise. High plains bison are raised in harmony with nature, so when you enjoy our bison, native grasslands are preserved, natural ecosystems flourish, and herds thrive. Our 100% pure bison is humanely processed under strict guidelines to provide the best tasting, highest quality meats. You can eat great - and rest easy knowing you're making the smart choice. No fillers. No nitrates (except for that naturally occurring in celery juice and sea salt). No MSG. No added preservatives. US inspected and passed by Department of Agriculture. highplainsbison.com. For recipe ideas and to learn more about High Plains Bison products visit: highplainsbison.com.